Posts Categorized: Brisbane Butcher

Our Lamb Sausages Won First Prize at the QLD Sausage King State Final!

We are absolutely stoked to announce that our Lamb, Honey & Garlic Sausages won first prize at the Queensland Sausage King State Final! This event took place on the 19th of August, at the Ekka in Brisbane. Winning first prize means that we’re off to Perth in February, to compete against other state winners for… Read more »

Win a Free Ribs Pack with Our State of Origin Comp!

Who’s ready for State of Origin?! We don’t know about you, but we certainly are! To celebrate the occasion, we’ll be giving one lucky winner an Ultimate Rib Pack worth $100! To enter the competition, all you have to do is: Like our Facebook page Comment with your team Tag the mate you plan to… Read more »

Parents, Students, Canteen Workers – Did You Know We Provide Delicious Meat to Brisbane Schools?

Is Your School Hosting a Fete, BBQ, Sports Carnival or Special Event? We’ve Got the Meat You Need! We provide discounted meat to schools throughout Queensland. Our 100% Australian range includes grass-fed beef, beef and lamb as well as free-range pork, chicken and turkey that is perfect for making healthy school meals like sandwiches, wraps, salads,… Read more »

Braised Lamb Shoulder Chops

Serves: 4 Ingredients 1 tbsp olive oil 4 lamb shoulder chops 1 large onion, cut in half, and each half quartered 3 medium carrots, cut in 1.3 cm circles 3 large celery ribs, with leaves, cut in 1.3 cm lengths 1⁄2 lemon, unpeeled, cut in very thin slices 1⁄2 cup red wine, sherry, port or… Read more »

Honey Garlic Chicken Thighs

Serves: 2-4 Ingredients 8 boneless & skinless, chicken thighs 1⁄2 tsp salt 1⁄2 tsp pepper 1⁄4 cup flour 1⁄4 cup honey 2 tbsp soy sauce 4 minced garlic cloves Method Preheat oven to 190ºC. Add the flour to a bowl with a tight-fitting lid, then add the chicken in batches and coat well. Shake off… Read more »

Sign Up & Be in the Draw to Win a $50 Coupon!

Want to be in the draw to win a $50 coupon for our online store? All you need to do is sign up to our newsletter and you’ll be entered into our monthly competition! The way it works is simple: on the 1st of each month, we’ll select a lucky winner from our email database…. Read more »

Get 10% Off Your First Order – Subscribe to Our Mailing List!

Want 10% Off Your First Order?? All you need to do is sign up to our mailing list and we will send you an email with the promo code you need to get 10% off sitewide! Whether you are craving grass-fed beef and lamb, free-range pork, chicken, turkey or something more exotic, our delicious range… Read more »

Lamb 101 – Your Guide to the Basics of Lamb

Do you know your rib from your loin? Your flank from your breast? Your neck from your shoulder? If not, Lamb 101 is for you. Every cut of lamb has a distinctive flavour and texture. This post will show you the different cuts of lamb and the cooking methods that are best for bringing out… Read more »

Carina Owner Michael James on the TODAY Show

  Michael James recently showed off his snag-twisting skills on the TODAY Show, in preparation for the World Butchers’ Challenge taking place this weekend (check out the impressive video here). Michael also had a chat to Ben Davis on 4BC radio, so if you would like to know more about Michael’s take on the competition… Read more »

Honey Soy Chicken with Lime and Chilli Salad

Chicken Recipes: Honey Soy Chicken with Lime and Chilli Salad Ingredients: 500g Carina North Quality Gluten Free Honey Soy Chicken Breast Kebabs 1 long green chilli, finely chopped ¼ cup lime juice 2 tablespoon olive oil 2 corn cobs 1 avocado, sliced ½ sweet crunch lettuce, chopped fresh coriander leaves 1 red onion, thinly sliced… Read more »

Curry Beef Pie

Beef Recipes: Curry Beef Pie Ingredients 750 g Carina North Quality grass fed beef rump steak 1 ½ tablespoon plain flour 2 tablespoon olive oil 1 brown onion, chopped 1 ½ tablespoon curry powder 1 ½ cup beef stock 2 sheets puff pastry 3 sheets shortcrust pastry 2 garlic cloves, finely chopped 3 teaspoon brown… Read more »

Easy Baked Buffalo Wings

Chicken Recipes: Easy Baked Buffalo Wings Ingredients: – 12 Carina North Quality Chicken Wings –  ¾ cup all purpose flour – ½ teaspoon of garlic powder – ½ teaspoon of cayenne powder – ½ cup of melted butter – ½ teaspoon of salt – ½ cup of hot sauce Easy Baked Buffalo Wings – Method: Step… Read more »

Lamb Shanks in Red Wine Sauce

Lamb Recipes: Lamb Shanks in Red Wine Sauce Ingredients: 4 Carina North Quality Trim Lamb Shanks 2 celery sticks, chopped 4 garlic cloves, chopped 1 onion, diced 2 swiss brown mushrooms, sliced 100 mL dry red wine 150 mL beef stock Salt Pepper 1 tablespoon cornflour 2 tablespoon olive oil 1 sprig of rosemary Method:… Read more »

Lamb spice rub recipe

This is a quick and easy recipe to add incredible flavour and a little bit of spice to any meat you throw on the BBQ. We personally love it rubbed over our delicious lamb chops! Ingredients: 1 cinnamon quill 2 star anise 1 tablespoon coriander seeds 1 tablespoon cumin 2 teaspoon smoked paprika 1 teaspoon garlic powder 1 tablespoon salt… Read more »

Introducing our delicious spit roasts

spit roast brisbane - carina quality meats

We’re happy to announce that our spit roast range is now available from our online butcher. A popular range, our spit roast products are perfect for parties, events, gatherings and food fanatics in Brisbane. A word from Steven Raichlen – the ‘King’ of the barbeque To promote the launch of our spit roast range online,… Read more »

Merry Christmas To All!

Christmas is just around the corner, and it’s time to begin planning and preparing your Christmas roasts or barbecues. We hope to help you as much as we can and supply you with the main ingredient for your best Christmas meal to share with your family and friends. Carina North Quality Meats have a large… Read more »

How to cook the perfect eye fillet steak

We receive a lot of enquiries about how to cook the perfect eye fillet steak. With our grass fed eye fillet steaks being some of the most popular steaks in our range, we thought it would be useful to provide you with a very simple, yet very delicious eye fillet steak recipe. Ingredients 1 teaspoon… Read more »

Traditional Beef and Vegetable Stew

beef recipes - beef stew - meat online

Beef recipes: traditional beef and vegetable stew Ingredients 1 kg Carina North Quality beef chuck steak (trimmed and cubed) 2 tablespoons of olive oil 1 chopped onion 2 crushed garlic cloves 2 carrots, chopped 1kg peeled potatoes 1 cup peas 3 tablespoons of tomato paste 1 1/2 cup of beef stock Traditional Beef and Vegetable… Read more »