Posts Categorized: Lamb Recipies

Braised Lamb Shoulder Chops

Serves: 4 Ingredients 1 tbsp olive oil 4 lamb shoulder chops 1 large onion, cut in half, and each half quartered 3 medium carrots, cut in 1.3 cm circles 3 large celery ribs, with leaves, cut in 1.3 cm lengths 1⁄2 lemon, unpeeled, cut in very thin slices 1⁄2 cup red wine, sherry, port or… Read more »

Lamb 101 – Your Guide to the Basics of Lamb

Do you know your rib from your loin? Your flank from your breast? Your neck from your shoulder? If not, Lamb 101 is for you. Every cut of lamb has a distinctive flavour and texture. This post will show you the different cuts of lamb and the cooking methods that are best for bringing out… Read more »

Rosemary and Garlic Lamb Roast

Rosemary and Garlic Lamb Roast Ingredients: 2kg leg of lamb 2 tablespoons of fresh rosemary leaves 2 ½ cups of frozen baby peas 1kg small coliban potatoes 25g of butter Pinch of Salt Flakes to season 2 tablespoons of fresh shredded mint 3 halved, garlic cloves ¼ of a cup of olive oil Wine Gravy:… Read more »