News & Recipes
12 Jun 2019
Instructions for Our Ready-to-Cook Beef Bourguignon!
A delicious combo of beef, red wine, onions and mushrooms, with a hint of rosemary. This ready-to-cook beef bourguignon is the perfect winter warmer! Instructions: Heat 20ml of oil in...Read More
05 Dec 2018
What Is Dry-Aged Beef?
We’re sure you have heard of dry-aged steak – you might have even seen it on the menu at your favourite steak restaurant. But do you know what it is?...Read More
20 Aug 2018
Our Lamb Sausages Won First Prize at the QLD Sausage King State Final!
We are absolutely stoked to announce that our Lamb, Honey & Garlic Sausages won first prize at the Queensland Sausage King State Final! This event took place on the 19th...Read More
19 Jun 2018
One-Pot Beef Casserole with Red Onion & Mushrooms
Prep time: 10 minutes | Cook time: 2 hours 15 minutes | Serves: 4 This one-pot wonder is the perfect winter warmer. All you need to do is brown the meat, add the veggies,...Read More
06 Jun 2018
Win a Free Ribs Pack with Our State of Origin Comp!
Who’s ready for State of Origin?! We don’t know about you, but we certainly are! To celebrate the occasion, we’ll be giving one lucky winner an Ultimate Rib Pack worth...Read More
23 May 2018
Parents, Students, Canteen Workers – Did You Know We Provide Delicious Meat to Brisbane Schools?
Is Your School Hosting a Fete, BBQ, Sports Carnival or Special Event? We’ve Got the Meat You Need! We provide discounted meat to schools throughout Queensland. Our 100% Australian range...Read More
09 Mar 2018
Braised Lamb Shoulder Chops
Serves: 4 Ingredients 1 tbsp olive oil 4 lamb shoulder chops 1 large onion, cut in half, and each half quartered 3 medium carrots, cut in 1.3 cm circles 3...Read More
09 Mar 2018
Honey Garlic Chicken Thighs
Serves: 2-4 Ingredients 8 boneless & skinless, chicken thighs 1⁄2 tsp salt 1⁄2 tsp pepper 1⁄4 cup flour 1⁄4 cup honey 2 tbsp soy sauce 4 minced garlic cloves Method...Read More
21 Dec 2017
Holiday Trading Hours + Online Ordering Closed Until January 3rd!
Our online ordering/delivery is unavailable from today (21st of December) until the 3rd of January. Apologies for any inconvenience caused. Our delicious Christmas range is still available in store! Also,...Read More
11 Dec 2017
Jamie Oliver’s Christmas Roast Turkey
Prep time & cook time: 3 hr 40 min | Serves: 8 This roast turkey recipe tastes amazing all year round, but the festive additions of sage, pancetta, nutmeg and...Read More
04 Dec 2017
Festive Rosemary Roast Beef
Prep time: 20 minutes | Roast time: 1.5 hours | Chill time: 1 hour | Serves: 6 This delicious & festive rosemary roast beef recipe is perfect for serving to friends or...Read More
01 Dec 2017
Our Christmas Range Is Out Now!
It’s official, Christmas 2017 is just around the corner – and we have the meats you need to make your Christmas meal unforgettable. Whether you’re craving grass-fed beef, beef, lamb, pork,...Read More
22 Aug 2017
Our Pork Tuscan Burgers Win First Place!
The team is very proud to announce that our Pork Tuscan Burgers have taken the number 1 spot in the AMIC Qld awards. These awards are the biggest in the meat industry,...Read More
10 May 2017
Get 10% Off Your First Order – Subscribe to Our Mailing List!
Want 10% Off Your First Order?? All you need to do is sign up to our mailing list and we will send you an email with the promo code you...Read More
13 Mar 2017
It’s Official – Our Smoky Maple Bacon Sausages + Tuscan Italian Burgers Are the Best in South Brisbane!
Our smoky maple bacon sausages and Tuscan Italian burgers took out first place in the Brisbane South division of the 2017 Sausage King / Best Butcher’s Burger awards! Yep, that’s...Read More