Boneless Lamb Shoulder Roast (1.5kg)
Description
Wanting to create a tender lamb roast without the mess of bones? Try our boneless lamb shoulder for a heavenly roast. Carina North Quality Meats recommends slow-cooking our grass fed lamb shoulder, or oven-roasting it for 5 hours at 120 degrees for maximum taste.
$40.00
Related products
© 2018 Carina North Quality Meats | Terms and Conditions | Web Design & SEO by Studio Culture.