Boneless Lamb Shoulder Roast (1.5kg)

Description

Wanting to create a tender lamb roast without the mess of bones? Try our boneless lamb shoulder for a heavenly roast. Carina North Quality Meats recommends slow-cooking our grass fed lamb shoulder, or oven-roasting it for 5 hours at 120 degrees for maximum taste.

$40.00

Boneless Lamb Shoulder Roast (1.5kg) quantity

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