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The best steaks in Brisbane! These incredible Five Founders Dry Aged Butter Rib Fillet Steaks 1kg are covered in butter and dry aged for 21 days.
The butter acts as a barrier to contain all of the moisture in the steaks throughout the dry aging process. The steaks also absorbs some of the flavour from the butter to create the most delicious, tender, juicy steaks you’ve ever had!
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