Prep time: 5 minutes | Cook time: 15 minutes | Serves: 4 This recipe is brought to you from Australian Pork. With only 20 minutes of preparation and cooking, it is the perfect meal for casual lunches and dinners with friends or family. Both kids and adults are sure to love it! Ingredients 2 x 250g pork… Read more »

Prep time: 10 minutes | Cook time: 2 hours 15 minutes | Serves: 4 This one-pot wonder is the perfect winter warmer. All you need to do is brown the meat, add the veggies, add the stock then pop it in the oven and dinner is done! Serve with creamy mashed potatoes or small elbow/shell pasta. This recipe is… Read more »

Serves: 4 Ingredients 1 tbsp olive oil 4 lamb shoulder chops 1 large onion, cut in half, and each half quartered 3 medium carrots, cut in 1.3 cm circles 3 large celery ribs, with leaves, cut in 1.3 cm lengths 1⁄2 lemon, unpeeled, cut in very thin slices 1⁄2 cup red wine, sherry, port or… Read more »

Prep time & cook time: 3 hr 40 min | Serves: 8 This roast turkey recipe tastes amazing all year round, but the festive additions of sage, pancetta, nutmeg and orange make it perfect for Christmas season. Thanks go to Jamie Oliver for another mouth-watering recipe! Ingredients 1 sprig of fresh sage 12 strips of… Read more »

 Prep time: 20 minutes | Roast time: 1.5 hours  | Chill time: 1 hour | Serves: 6 This delicious & festive rosemary roast beef recipe is perfect for serving to friends or family at Christmas time. This recipe has been adapted from Better Homes & Gardens. (Need ingredients for this recipe? Order meat online) Ingredients 1 sprig… Read more »

Prep time: 10 minutes | Cook time: 30 minutes | Serves: 4 This easy and tasty sausage and penne pasta bake is perfect for eating on busy weekday nights – it is likely to become a family favourite. This recipe was created by Australian Pork, where you can find a range of recipes, nutritional information… Read more »

Serves: 4 This recipe was created by Cape Grim Beef – it is healthy, simple, fresh, delicious and perfect for a light summer meal. Let us know how your version turns out on our Facebook page or our VIP Facebook Group! Ingredients Olive oil cooking spray 2 red capsicum, quartered lengthwise 3 zucchini, quartered lengthwise… Read more »

Have You Been Wondering Where to Buy Lechon in Brisbane? Have you been searching for Filipino lechon in Brisbane? If so, you’ve come to the right place. Lechon, AKA spit roasted whole pig, is a popular dish in numerous regions throughout the world, namely Spain and the Philippines. Lechon is prepared by slowly spit roasting… Read more »

Preparation Time:20 mins | Cooking Time: 1 hour 25 mins | Serves: 6-8 This delicious recipe comes from Australian Pork, and it’s one of our Christmas favourites. Just add dinner guests and it will be a festive feast to remember! Ingredients Pork: 2 – 2.5kg pork loin roast with rind on Oil Sea salt (flaked)… Read more »

If you’re guilty of purchasing ‘budget’ cuts of beef from time to time, these natural tenderisers will come in really handy. Simply soak your beef cuts in these natural tenderisers before cooking, and we guarantee the beef will be fall-apart tender! 1) Tea Tea contains tannins, which are a natural tenderiser. Method: Make 1-2 cups… Read more »